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Commercial Restaurant Problems from Fat, Oil and Grease (FOG)

fats and oils

Backed Up Drains

  • Expensive Slip and Falls
  • Potential Worker’s Compensation Claims
  • Emergency Pumping
  • Health Code Violations
  • Business Interruptions
  • Unsanitary Conditions

Offensive Odors

  • Unappetizing
  • Decreased Customer Traffic
  • Bad Advertising
  • Poor Work Environment

Drain Flies

  • Gives Impression of Poor Housekeeping and Lack of Hygiene
  • Annoying to Customers

Municipal Fines and Charges